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Easy Vegetarian Pizza

Ingredients

vegetarian pizza.png

1 Feel Good Dough Italian Herb Doughball

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3 oz pizza sauce

2 cup shredded mozzarella cheese

2 tomatoes, sliced

1 small onion, chopped

1/2 cup banana pepper rings

1 cup mushrooms, sliced

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Method

  • Thaw dough overnight in the fridge, or for two hours on the counter.  For quicker thawing, place bagged dough in a bowl of warm water.

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  • Preheat oven to 425F.

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  • Stretch dough into desired shape for the pizza.

 

  • Layer sauce, cheese, and vegetables.

 

  • Bake for 10-15 minutes.  Look for the cheese to melt and start to turn brown.

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  • Serve hot.

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