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3-Cheese Bacon Pizza
Ingredients
1 Feel Good Dough Italian Herb Doughball
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3 oz pizza sauce
2 oz of grated parmesan cheese
1 cup shredded mozzarella cheese
1/2 cup shredded cheddar cheese
3-4 slices soft-cooked bacon, chopped
1 small can black olives
1/2 cup spinach, shredded
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Method
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Thaw dough overnight in the fridge, or for two hours on the counter. For quicker thawing, place bagged dough in a bowl of warm water.
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Preheat oven to 425F.
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Stretch dough into desired shape for the pizza.
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Layer sauce, cheeses, chopped bacon, and olives.
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Bake for 10-15 minutes. Look for the cheese to melt and start to curl brown.
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Add shredded spinach and serve.
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